In the early 1990’s, I was directed to taste through a number of German wines with a large gathering of wine enthusiasts. I was introduced to one winemaker who was very polite, yet serious and reserved. He reminded me of one of my college professors as he appeared to be an intellect, deep in thought and well-versed in his subject matter, which was crafting some of the most legendary wines in the Mosel Valley of Germany. Later, I would learn that his father, grandfather, great grandfather, brother and wife all had their PhD which might account for his brilliant demeanor. His name was Ernst Loosen, pronounced (Loo-zen), of Dr. Loosen wines.

Described as the “number one super-premium German Riesling in America” I can attest to many great encounters with this well-crafted, extremely affordable wine from Ernst Loosen. This wine reveals itself with an assortment of freshly picked Honey Crisp apples and Bosc pears that are delicately wound around a core of racy fresh acidity, that is barely noticeable given the concentration of fruit. The purity and balance of this wine can only be described as heavenly, as it beckons you to return for another savory sip. Given its modest price point and style, it is worth having a case around the house for unexpected guests or to enjoy for any daily occasion.

By W Peter Hoyne