The Campbell family winemaking history with Muscat in Rutherglen dates back to 1850. Now celebrating its 150th year anniversary, five generations of family members have influenced this style of Muscat over the years. These wines are blended using the “Solara” barrel aging system.



Amber-light brown in color, it is like biting into grandma's freshly baked apple pie dusted with cinnamon and drizzled with caramel. The typical Campbell’s style expresses a creamy richness with a covering of orange marmalade, apricots and chopped walnuts. This elixir is mind-blowing.